An Award winning butchery in the heart of the Peak District National Park
Our produce changes on a weekly basis.
To find out more about our weekly specials please call one of the team on 01298 84811 or 01298 605026 or email us at orders@stanedgegrangebutchery.co.uk.
About Us
Nestled in the heart of the Peak District lies this little gem.
All meats and products are skill fully prepared by Master Butcher James Bunting and his team: apprentice butcher Rachel Kidd and in the bakehouse & pie room his mother Mary Bunting and Lesley Baker Pearce.
Our Produce
We offer a selection of farm meats, game, home reared bronze turkeys, mouth watering pork pies, savouries, puddings and sweet treats, fresh fruit & veg and dairy products.
Our Awards
We proudly hold award winning titles for pies, sausage, black pudding, bacon and bakery products.